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Non-stick Easy Cake Layer Silicone Pastel Layer Mold

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Don't miss today's Limited Time Offer!

What is every baker raving about? This is it! The Incredible Non-Stick Cake Mold that gives you the perfect cake layer you ever wanted! 

Limited Time Offer! FREE Shipping!

LIMITED STOCK available so Click the "ADD TO CART" button now to ensure your cake layers turn out well today!

Silicone Cake Molds

You can also use the instant cake mix too!

Silicone molds come in 6 or 8 inch

Add different color to each layer. Suitable for baking Rainbow Cakes, Chocolate Cakes or other tall cakes.

High Temperature Resistant: Temperature safe from -40℉ to +446℉ (-40°C to +230°C). 

 BPA Free, FDA approved.Safe to use in ovens, microwave ovens, dishwasher and freezer. 

Cake Layers bake faster than normal cake tin, as quick as 10 to 15 minutes, depending on your oven! 

Always cool down the cake first after removing from the oven. 

Non-Stick Surface: The friendly non-stick surface allows the cake to be removed from the mold like magic! 

Very Flexible: Allows Cake to be Removed Very Easily.

NO MORE MESS! Get Uniform Layers: They save you time as you no longer have to go through the hassle of separating the layers with a cake knife!

Quick and instant layers without any cutting! Easy to wash and clean too as it is non-stick!

Best and most importantly, it ensures that your cake layers are all uniform! 

This is a great investment and highly recommended if you love baking cakes! It will save you a lot of time and frustration. 

Be creative and you can even make layers of pretty Jellies with these molds too!

Recipe for 6-inch Silicone Pan

Mix 4 egg yolks, 50g of milk and 36g of oil evenly in the mixing bowl. 

Add 60g of sieved cake flour to the mixture and stir evenly. Optional: Add a few drops of food coloring and mix evenly. 

Put the remaining egg whites in a basin and beat it using an electric whisk to make the meringue. Add granulated sugar at 3 different intervals while beating.

Add 1/3 of the whipped meringue to the mixture and stir evenly and add the remaining meringue and stir evenly again.

Pour the ready mixture into four silicone pans. 

Slightly shake the pan a few times to remove air bubbles.

Bake for approximately 17 minutes at about 155 degree Celsius (311 Fahrenheit).
(This is just a guide as the temperature and time require may differ for every oven, so keep an eye on it while baking).

Cool down the cake layers before removing from the silicone mold. 

Have fun decorating your cake!

Limited Edition: 

New Cool Designs!

Note: Heart Shapes & Teddy Molds only left with Pink, 6 inch.
Hurry, while stocks last!

Tried and tested by many Happy Customers! Works Brilliantly!


  • Package includes: 1 set consists of 2 pieces or 4 pieces of silicone molds

  • Colors: Left Sweet Pink! (Mint is sold out!) Hurry, while stock last! 

  • Product size: 6 inch or 8 inch

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If you don't have a positive experience for ANY reason, we will do WHATEVER it takes to make sure you are 100% satisfied with your purchase.

Buying items online can be a daunting task, so we want you to realize that there is absolute ZERO risk in buying something and trying it out.  If you don't like it, no hard feelings we'll make it right.

We have 24/7/365 Ticket and Email Support. Please contact us at [email protected] and we will be glad to assist you.

Due to OVERWHELMING DEMAND and Covid-19 pandemic, please allow at least 3-4 weeks for delivery. Thank you for your understanding.